1/2 C softened Butter
1/2 C Honey
1/2 C powdered Sugar.
Blend together until smooth. Refrigerate until firm. Serve on scones, rolls, or cornbread.
Showing posts with label syrup. Show all posts
Showing posts with label syrup. Show all posts
Thursday, November 24, 2011
Friday, March 19, 2010
Buttermilk Syrup
This has become the DR's favorite treat. He has been known to eat it by the spoon- no pancakes or waffles required.
Buttermilk Syrup
1/2 Cup butter or margarine
1 C Sugar
1/2 C Buttermilk
1 T light Karo Syrup
1 tsp Vanilla
1/2 tsp Baking Soda
Mix first four ingredients in a pan over med high heat. Bring to a boil. Boil for one minute. Remove from heat and add the vanilla and baking soda. Serve warm.
Delish!
Buttermilk Syrup
1/2 Cup butter or margarine
1 C Sugar
1/2 C Buttermilk
1 T light Karo Syrup
1 tsp Vanilla
1/2 tsp Baking Soda
Mix first four ingredients in a pan over med high heat. Bring to a boil. Boil for one minute. Remove from heat and add the vanilla and baking soda. Serve warm.
Delish!
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